Food Operations Manager 3
Company: Sodexo -Group
Location: Pasadena
Posted on: May 18, 2023
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Job Description:
Unit Description
Do you possess strong leadership skills and enjoy managing people,
processes and projects?
Sodexo is seeking a Food Operations Manager 3for Huntington
Hospital located in Pasadena, California.
The Food Operations Manager will lead the day-to-day operations of
the food-service department and supervise all patient services
personnel. You will be a hands on manager overseeing the patient
services program which consists of the tray line program At Your
Request (AYR), patient rounding , customer service, and building
team morale. Must be able to meet multiple demands while
communicating effectively with staff and contributing to the
development and success of a large team.
The successful candidate will: -
Is this opportunity right for you? We are looking for candidates
who: -
Employees who work in Healthcare are required to be fully
vaccinated and boosted against COVID-19 as a term and condition of
employment, absent a legally required exception, and are required
to report their vaccination status as required by applicable law
and/or client requirements
Sodexo offers a full array of benefits including paid time off,
holidays, medical, dental, vision, 401K and access to ongoing
training and development programs, tuition reimbursement, plus
health and wellness programs.
Not the job for you?
We offer Food Service Management positions in a variety of business
segments, including Corporate, Schools, Universities, Government
and Agencies, Health Care, Senior Living and Sports and Leisure
locations across the United States. Continue your search for Food
Service Management jobs.
Working for Sodexo:
At Sodexo, you will find the ingredients for a great career in food
service management. With benefits including schedules that
encourage work-life balance and continuing education opportunities,
you'll enjoy an improved quality of life that's unique in the
hospitality industry.
What We Offer
Sodexo offers fair and equitable compensation, partially determined
by a candidate's education level or years of relevant experience.
While the budgeted range for the position is posted, Sodexo salary
offers are based on a candidate's specific criteria, like
experience, skills, education and training.
Position Summary
Provides leadership and supervision for the on-site food service
exempt and non-exempt level staff in the delivery of our
contractual agreement with the client. Provides supervision for
food services at account/unit to ensure client satisfaction and
retention for the company. Implements business practices in order
to uphold company mission, values and commitments made in the
Sodexo client contractual agreement.
Key Duties- Establishes a safe work environment
- Assumes General Manager's (GM) responsibilities and authority in
their absence
- Utilizes Sodexo tools and programs to develop client, customer,
and staff relationships, - to ensure account retention
- Implements and fully utilizes all Sodexo tools and programs to
ensure financial outcomes
- Directs daily operations of food service to ensure employees have
appropriate equipment, inventory and resources, ensures operating
standards and regulatory requirements are met
- Develops and implements plans, projects, with defined objectives,
methods, timetables and budget to support client and Sodexo
strategic plan
- Ensures adherence to all HR standards for Sodexo, client, and -
regulatory agencies -
Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree -or equivalent
experience
Basic Management Experience - 3 years - - -
Basic Functional Experience - 3 years -work experience in food or
culinary services including restaurants, fast food, vending,
catering services, institutional services, mall food courts,
etc.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran
employer.
Keywords: Sodexo -Group, Pasadena , Food Operations Manager 3, Executive , Pasadena, California
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here to apply!
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