Kitchen Manager
Company: Bowlero Corporation
Location: Pasadena
Posted on: September 11, 2023
Job Description:
Overview:
Pay Range: $60,000 - $75,000 yearly (Salary/Hourly Rate Pay is
based on a 45-hour work week; 40 Hours Regular Pay, 5+ Hours OT
Pay) Benefits: Medical, Dental, Vision, 401K, Vacation & Sick Hours
Accrual, Referral Bonus, Employee Stock Purchase Plan, and other
Perks & Discounts. Imagine your ideal job. Now add bowling. And
arcade games. And parties every day of the week. This isnt any
ordinary office; its the beginning of a bowled new career as a
Kitchen Manager/Chef with Bowlero Corp. Our Kitchen Managers are
skilled chefs who combine their natural culinary ability with
exceptional management skills. Theyre the guardians of our Food &
Beverage program, bring our nationally recognized menus to life,
keeping standards high, and managing their kitchens efficiently.
ESSENTIAL DUTIES: Get a glimpse of all youll experience as a
Kitchen Manager EMBRACE THE MENU
- Adhere to the companys mandated F&B menu and purchasing
programs KEEP AN EYE ON THE NUMBERS
- Maintain budgeted revenue, costs of sales, labor, supplies, as
well as operating cash flow as it relates to food operations;
review monthly profit & loss statements and make adjustments as
necessary GET THE PARTY STARTED
- Work with the Operations team and Sales staff to plan,
supervise, and execute for all events, supervising the preparation
and service of all food and beverage (in addition to cleanup);
assist with cooking when needed PLAN LIKE A PRO
- Estimate food consumption and make purchases as appropriate
from our specified food program; schedule staff efficiently to
accommodate shifts in business volume ASSEMBLE AN ALL-STAR TEAM
- Work with the centers management to recruit, hire, train, and
retain a rock star kitchen staff COMMIT TO QUALITY
- Ensure that our product quality, freshness, and presentation
are always at company standard; supervise and oversee the
preparation, portioning, garnishing, and storage of all food KEEP
IT CLEAN
- Facilitate and manage all kitchen equipment maintenance and
implement/conduct sanitation audits and cleaning schedules in order
to comply with all local Department of Health (DOH) regulations.
Any critical issues? Report them to the General Manager WHO YOU ARE
Youre an experienced chef with a highly developed sense of customer
service, great interpersonal/communication skills, and a high-level
of profit and loss capability. You take accountability for your
team (like any great leader) and your organizational skills are
second to none. Our centers are fast-paced, high-volume retail
environments that are as demanding to work in as they are
rewarding. Youll be leading a team of lead cooks, cooks,
dishwashers, and servers, and will report to and support your
centers General Manager on all matters food-related. Experience
prepping catered events or presenting food for other special events
is desirable, but not essential. DESIRED SKILLS: Check out the
desired skills below and see if you have what it takes to join our
world-class team
- 3+ Years of Kitchen Management Experience
- Bachelors or culinary degree preferred
- Experience in high-volume retail, entertainment, hospitality,
or restaurant venue required
- Experience preparing catered events is desirable
- Current ServSafe certification is required
- ServSafe instructor certification or ability to be certified is
preferred THE BOWLERO CORP TEAM Bowlero. Bowlmor Lanes. AMF. Our
family of brands features the best in bowling entertainment and
events at 300 striking locations nationwide. And now, with the PBA
(Professional Bowlers Association), were bringing bowling to the
world. Were committed to diversity, dedicated to our guests, and
devoted to making the work-life experience a joy for one another.
Because when work is this much fun, it doesnt feel like work at
all. Join our team of over 8,000 associates, and discover what it
means to live the #BowledLife. BENEFITS:
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- 401K program
- Employee Stock program
- Referral program
- 2 weeks Paid Time Off (PTO) each year
- 4 Paid Holidays each year
- Comprehensive Paid Training program
- Career Advancement Opportunities #BowleroCorp
Keywords: Bowlero Corporation, Pasadena , Kitchen Manager, Hospitality & Tourism , Pasadena, California
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